3rd Graders Enjoy Array Bakery School

Our third graders attended the “CHEF ARRAY BAKERY SCHOOL.” The chefs rotated between 5 centers while showing mastery of multiplication using arrays. They made arrays on a cookie sheet using Cookie Crisp cereal , formulated a recipe for different desserts, counted donut arrays, and participated in fun other activities. For the final project, the chefs had to create an array using frosting, graham crackers, and chocolate chips. The kids looked adorable in their chef hats and aprons. It was a fun day of enrichment and hands-on learning!!


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Fall Missions Trip

Fall Missions Trip to Mayfield, Kentucky Providence Missions Department is excited to begin serving again!! Students in grades 9-12 (2022-023 school year) are invited to